My favorite animal is steak. ~Fran Lebowitz, amerikansk skribent og humorist

My favorite animal is steak. ~Fran Lebowitz, amerikansk skribent og humorist

Bildene kan avvike noe i forhold til hvordan rettene serveres. The pictures may be slightly different than how the dishes are served.

Food is an important part of a balanced diet. ~Fran Lebowitz FORRETTER STARTERS No. 1 Big Horns Løksuppe 69,- Big Horn s Onion Soup No. 2 Kyllingvinger 115,- Chicken wings Kyllingvinger marinert i barbequesaus. Chicken wings marinated in barbeque sauce. No. 6 Reker gratinert med 104,- hvitløk og gorgonzola Schrimps gratinated with garlic and gorgonzola No. 3 Kombo forrett 138,- Combo starter Kyllingvinger, løkringer, scampi, hvitløksbrød og hvitløksdressing. Chicken wings, onion rings, scampi, garlic bread and garlic dressing. No. 4 Løkringer 58,- Onion rings Servert med hvitløksdressing og grønnsaksstaver. Served with garlic dressing and vegetables. SALAT SALAD No. 11 Gresk salat 105,- Greek salad Fetaost, tomater, agurk og oliven. Feta cheese, tomatoes, cucumber and olives. No. 5 Scampi 121,- Marinert med tigersaus. Marinated with tiger sauce.

HOVEDRETTER - BIFF MAIN COURSES - STEAK Vårt kjøtt er av beste kvalitet og garantert mørt. Vi griller alle våre biffer, det gir den beste smaken! Det er mer smak i en rå biff enn i en godt stekt biff, og kraftigere smak i en entrocôte enn i en indrefilet. Our meat is of superb quality and guaranteed tender. We barbeque all our steaks to achieve the optimal tasting experience. There is more taste in a rare steak compared to a well done steak, and an entrecôte has a richer flavor than a tenderloin. HUSK tilbehør Entrecôte Rib-eye steak No. 14 200 g / 7 oz 207,- No. 15 300 g / 10 oz 285,- Ytrefilet Beef Sirloin No. 17 150 g / 5 oz 199,- No. 18 200 g / 7 oz 249,- No. 19 300 g / 10 oz 350,- Indrefilet Beef Tenderloin No. 21 150 g / 5 oz 232,- No. 22 200 g / 7 oz 292,- No. 23 300 g / 10 oz 424,- Rettene serveres med béarnaisesaus og valgfrie poteter. The dishes are served with béarnaise sauce and your choice of potatoes. Du er velkommen til å bestille større biffer! Spør din servitør om pris. You are welcome to order larger steaks. Ask your waiter. 4 SIGNATURRETTER SPECIALITIES New York Strip Marmorert ytrefilet, - spesielt ettertraktet for sin unike mørhet og smaksnytelse! A cut of sirloin particularly prized for its flavor and tenderness! No. 25 250 g / 8,5 oz 318,- Serveres med aspargesbønner, rød løk, ferske sjampinjonger, bourbon saus og valgfrie poteter. Served with asparagus beans, red onions, fresh mushrooms, bourbon sauce and your choice of potatoes. Mexican Pepper Steak Godt pepret biff av indrefilet. Spicy beef tenderloin. No. 26 150 g / 5 oz 248,- No. 27 200 g / 7 oz 305,- No. 28 300 g / 10 oz 419,- Serveres med peppersaus, rømme, varm mais og valgfrie poteter. Served with pepper sauce, sour cream, warm sweet corn and your choice of potatoes. Surf & Turf 150 g indrefilet med grillet scampi. 5 oz of beef tenderloin with grilled scampi. No. 30 150 g / 5 oz 271,- Serveres med béarnaisesaus, aspargesbønner, rød løk, ferske sjampinjonger og valgfrie poteter. Served with béarnaise sauce, asparagus beans, red onions, fresh mushrooms and your choice of potatoes. KOMBO HOVEDRETT COMBO PLATE No. 37 Del et måltid (min. 2 pers.) 286,- per person Share A Meal (min. 2 pers.) Ytrefilet, spareribs, kyllingvinger, scampi og løkringer med barbequesaus, béarnaisesaus, hvitløksdressing, blandet salat og grønnsaksstaver. Sirloin, spareribs, chicken wings, scampi and onion rings with barbeque sauce, béarnaise sauce, garlic dressing, mixed salad and vegetables. Når biffen er servert: Del biffen i to slik at du kan se om den er som bestilt. Starter du fra midten av biffen spiser du den mest smaksrike delen først. When your steak is served: Cut the steak in two to make sure it is prepared as you ordered it. Starting from the centre of the steak allows you to eat the tastiest part first.

ANDRE HOVEDRETTER OTHER MAINS No. 31 Grillspyd med biff 247,- Brochette with beef Serveres med grønnsaker og béarnaisesaus. Served with mixed vegetables and béarnaise sauce. No. 32 Kyllingfilet 199,- Filet of chicken Serveres med gresk salat og tzatsiki. Served with greek salad and tzatsiki. No. 35 Big Horns Burger 169,- Serveres med ost, bacon, barbequemajones, pickles, tomat og blandet salat. Served with cheese, bacon, barbeque mayonnaise, pickles, tomato and mixed salad. Alle hovedretter serveres med valgfrie poteter. All mains are served with your choice of potatoes. No. 33 Spareribs 232,- Marinert tynnribbe av svin med coleslaw, maiskolbe og barbequesaus. Marinated pork ribs served with coleslaw, corn on the cob and barbeque sauce. TILBEHØR SIDE ORDERS No. 45 Varm mais 10,- Warm corn No. 46 Aspargesbønner med 29,- rød løk og ferske sjampinjonger Asparagus beans with red onions and fresh mushrooms No. 47 Løkringer 33,- Onion rings No. 48 Sjampinjongstuing 36,- Creamed mushrooms No. 49 Gratinert spinat 36,- Spinach au gratin No. 50 Hvitløksbrød 29,- Garlic bread No. 51 Big Horns salat 36,- Big Horn s salad EKSTRA SAUSER extra sauces No. 60 Bourbon 12,- No. 61 Pepper 12,- No. 62 Béarnaise 12,- No. 63 Barbeque 12,- No. 64 Gorgonzola 12,- No. 66 Ekstra poteter 15,- Extra potatoes No. 67 Ekstra smør 5,- Extra butter FRA HAVET FROM THE SEA No. 38 Laksefilet 238,- Filet of salmon Serveres med spinat, rømmesaus og valgfrie poteter. Served with spinach, sour cream sauce and your choice of potatoes. No. 39 Grillspyd med scampi 225,- Brochette with scampi Serveres med gresk salat, tzatsiki og valgfrie poteter. Served with greek salad, tzatsiki and your choice of potatoes.

No. 70 DESSERT DESSERTS No. 70 Vaniljeis 82,- Vanilla ice cream 3 kuler vaniljeis med sjokoladesaus. 3 scoops of vanilla ice cream with chocolate sauce. No. 71 Banansplit 89,- Banana Split Banansplit med hakkede nøtter. Banana Split with chopped nuts. No. 71 No. 72 Eplekake med vaniljeis* 82,- Apple cake with vanilla ice cream *Glutenfri No. 75 Brownie med hasselnøtt 82,- og vaniljeis Brownie with hazel nut and vanilla ice cream No. 76 Crème Brulée 97,- Serveres med skogsbær. Served with wild berries. No. 77 Kaffeis i Baileys Irish Cream 78,- Coffee ice cream laced with Baileys Irish Cream No. 72 No. 78 Mangosorbet med mango coulis 69,- Mango sorbet with mango coulis Bildene kan avvike noe i forhold til hvordan rettene serveres. The pictures may be slightly different than how the dishes are served. No. 75 No. 77 No. 78 No. 76

Real taste for real hunger. www.bighorn.no