Chicken BLT Sandwich TRUE BURGERS Fiskesuppe Chicken Caesar Salat Skalldyrsalat Sunset salat
Lunsjmeny 98,- Frem til 15.00 1. Egg og bacon Surdeig rustikk-brød og salat. 2. Omelett med salat Velg mellom naturell omelett, skinke, eller med grønnsaker. 3. Chicken BLT Sandwich Kylling, Bacon og majo. Serveres med French fries og blandet salat. 4. Biff Sandwich Saftig, spicy biff, stekt sopp, mais, salat, tomat, agurk, rustik brød og aioli. 5. Chicken Cæsar Salat Romano salat med parmesanost, panert skivet kyllingbryst, bacon, krutonger og Caesardressing. 6. Fiskesuppe Hjemmelaget fiskesuppe, julienne grønnsaker, reker og dagens fisk. 7. Fransk løksuppe Hjemmelaget løk suppe, serveres med gratinerte krutonger. SALAT 8. Skalldyrsalat 184,- Mikset salat, Ranchdressing, scampi, blåskjell og avocado. 9. Biffsalat 189,- Saftig spicy biff, mikset salat, stekt sopp, mais, tomat, løk, paprika, avocado, agurk, valnøtter, ranch dressing. 10. Chicken Cæsar Salat 184,- Romano salat med parmesanost, panert skivet kyllingbryst, bacon, krutonger og Caesardressing. 11. Sunset salat 184,- Mikset salat med fetaost, avokado, tomat, dadler, oliven, valnøtter, soltørkede tomater, agurk. Serveres med olivenolje-dressing. SUPPER 12. Fiskesuppe 109,- Hjemmelaget fiskesuppe, julienne grønnsaker, reker og dagens fisk. 13. Fransk løksuppe 109,- Hjemmelaget løk suppe, serveres med gratinert krutonger. Biff Salat Allergener Glutenholdig korn (hvete, rug, bygg, havre, spelt, korasanhvete og lignende) Skalldyr Egg Fisk Peanøtter Soya Melk Nøtter (mandel, hasselnøtt, valnøtt, cashewnøtt, pekannøtt, paranøtt, pistasjenøtt, macadamianøtt/australianøtt) Selleri Sennep Sesamfrø Svoveldioksid og sulfitt Lupin Bløtdyr Matretter, nummer 1. 2. 3. ( )* 4. ( )* 5. 6. 7. 8. ( )* 9. 10. 11. 12. 13. 14. ( )* 15. ( )* 16. ( )* 17. ( )* 18. ( )* 19. ( )* 20. 21. 22. 23. 24. 25. ( )* 26. ( )* 27. ( )* 28. - 29. 30. 31. 32. 33. 34. - 35. 36. 37. 38. 39. 40. 41. ( )* 42. 43. ( )* 44. 45. 46. 47. 48. 49. 50. ( )* * Kan inneholde spor av disse allergenene True burgers Pepperbiff Harbour Cafe steker alt kjøtt på lavasteinsgrill for det beste resultatet. Edo, Kjøkkensjef Surf n Turf Spareribs TRUE BURGERS 180grams hjemmelagede, m/french fries. 14. Rustic Burger 189,- Serveres med ost, cheddar-ostesaus og løkringer. Glasert sopp, mais, crispy salat, tomat, stekt løk, sylteagurk og ranch dressing. 15. Texas Burger 189,- Serveres med BBQ saus, coleslaw og løkringer. Crispy salat, tomat, sylteagurk, stekt løk. 16. Gringo banditos 189,- Serveres med en hot krydderblanding, Harbours burger dressing og løkringer. Jalapenos, crispy salat, tomat, stekt løk, sylteagurk. 17. Royal burger 198,- Serveres med bacon, ost, cheddar-ostesaus og løkringer. Crispy salat, tomat, rødløk og Harbour burgerdressing. 18. Classic 185,- Serveres med crispy salat, tomat, rødløk og Harbour burgerdressing. 19. Kyllingburger 189,- Panert kylling bryst, coleslaw og løkringer. Crispy salat, tomat, sylteagurk, stekt løk og ranchdressing. 20. Miniburger 110,- 100gram valgfri burger fra menyen. FRA GRILLEN 21. Surf n Turf 305,- Biff av indrefilet serveres med jumboreker, kremet chillisaus, stekt pastinakk, gulrot, glaserte cherrytomater, blomkål- og sellerirotpuré og ostegratinerte poteter. 22. Pepperbiff 305,- Biff av indrefilet serveres med peppersaus, stekt pastinakk, gulrot, glaserte cherrytomater, blomkål- og sellerirotpuré og ostegratinerte poteter. 23. Biff clásico 305,- Biff av indrefilet serveres med hjemmelaget bearnaisesaus, stekt pastinakk, gulrot, glaserte cherrytomater, blomkål- og sellerirotpuré og ostegratinerte poteter. 24. Baby Back Rib 286,- Servert med bakt apotet, coleslaw, maiskolbe, rømme og barbecuesauce.
Tapas plate Laks med pesto CHICKEN 25. Chicken Fingers 206,- Panerte strimler av kyllingfilet serveres med coleslaw, BBQ saus, pommes frites, salat og ranch dip. 26. Fylt nan brød 179,- Grillede skiver av kyllingfilet, crispy salat, tomat, rødløk, agurk, ranch dressing og pommes frites. HARBOUR TAPAS 27. Ristet olivenbrød 45,- flaguette 28. Oliven 52,- 29. Aioli 32,- 30. Osteboller 89,- Friterte osteboller med søt chilisaus. 31. Patatas bravas 68,- Friterte poteter med aioli og salsa. 32. Løkringer 75- Med ranch dip og søt chilisaus. 33. Chorizo 105,- Stekt i hvitløk og olivenolje. 34. Bacondadler 85,- 35. Gambas pil pil 105- Scampi serveres i olivenolje med chili og hvitløk. 36. Buffalo Chicken 105,- Wings (Hot) Spicy saus med Ranchdressing. 37. Tapas plate for 2. pers 566,- Chorizo, løkringer, patatas bravas, gambas pil pil, bacondadler, osteboller, buffalo chicken wings, aioli, ranch dressing og søt chilisaus. Blåskjell Seafood Pasta SJØMAT 38. Blåskjell 189,- Hvitløksdampede blåskjell med fløte. Kan også fås med karri. Serveres med french fries. 39. Breiflabb 295,- Ovnsbakt breiflabb med bacon, safransmørsaus, ratatouille. Serveres med potetpuré. 40. Laks med pesto 265,- Safransmørsaus og ratatouille. Serveres med potetpuré. PASTA Chicken Fingers 41. Seafood Pasta 186,- Spagetti med hvitløksdampede scampi og blåskjell i fyldig tomatsaus. 42. Rigatoni alla 189,- boscaiola Kremet pasta med sopp, bacon, biff, løk, hvitløk, toppet med trøffelolje.
Sjokolademousse / Chocolate mousse BARNEMENY 43. Junior Burger 89,- Burger med salat, tomat. Serveres med French fries. 44. Pølse 75,- Serveres med French fries. 45. Chicken Nuggets 75,- Serveres med French fries. Chicken Fingers CHILDREN S MENU 43. Junior Burger 89,- Burger with iceberg letttuce, tomato. Served with French fries. 44. Sausage 75,- Served with French fries. 45. Chicken Nuggets 75,- Served with French fries. Chicken BLT Sandwich DESSERTS 46. Barne-is 62,- 2 kuler iskrem med assortert frukt. 47. Lavakake 89,- Hjemmelaget sjokolade fondant med vaniljeis. 48. Harbours ostekake 99,- Hjemmelaget ostekake med assortert frukt og jordbærsaus. 49. Sjokolademousse 89,- Hjemmelaget sjokolade mousse med Irish kaffelikør. Serveres med frukt og jordbærsaus. 50. Eplekake 89,- Varm eplekake med vaniljeis. Fish soup Chicken Caesar Salad DESSERTS 46. Children s ice cream 62,- 2 scoops of ice cream served with assorted fruit. 47. Lava cake 89,- Homemade chocolate fondant with vanilla ice cream. 48. Harbour cheese cake 99,- Homemade cheese cake served with assorted fruit and strawberry sauce. 49. Chocolate mousse 89,- Homemade chocolate mousse served with Irish coffee liqueur, assorted fruit and strawberry sauce. Lavakake / Lava cake 50. Apple cake 89,- Warm apple cake with vanilla ice cream. Skallfish salad Sunset salad
Lunch menu 98,- Until 15:00 1. Egg & bacon Sourdough bread and salad. 2. Omelette and salad Choose between ham, vegetables or plain. 3. Chicken BLT Sandwich Chicken, bacon and mayonnaise, served with French fries and mixed salad. 4. Beef Sandwich Juicy, spicy beef with fried mushrooms, corn, salad, tomato and cucumber served on rustic bread with aioli. 5. Chicken Caesar Salad Romano lettuce with Parmesan cheese and sliced breaded chicken breast, bacon, croutons and Caesar dressing. 6. Fish soup Homemade fish soup with vegetables juliennes, scampi and fish of the day. Served with bread and butter. 7. French onion soup Homemade onion soup served with croutons au gratin. SALADS 8. Seafood salad 184,- Mixed salad, Ranch Dressing, scampi, mussels, chives and avocado. Served with bread and butter. 9. Beef salad 189,- Juicy, spicy beef with a mixed salad, fried mushrooms, corn, tomato, onion, avocado, peppers, walnuts and ranch dressing. 10. Chicken Caesar Salad 184,- Romano lettuce with Parmesan cheese and sliced breaded chicken breast, bacon, croutons and Caesar dressing. 11. Sunset salad 184,- Mixed salad with feta cheese, avocado, tomato, dates, olives, walnuts, sun-dried tomatoes and cucumber SOUPS 12. Fish soup 109,- Homemade fish soup with vegetables juliennes, scampi and fish of the day. Served with bread and butter. 13. French onion soup 109,- Homemade onion soup served with croutons au gratin. Beef Salad Allergens Gluten-containing grains (wheat, barley, rye, oats, spelt) Shellfish Eggs Fish Peanuts Soy Milk Nuts (almond, hazelnut, walnut, cashew, pecans, brazil nut, pistachios, macadamias) Celery Mustard Sesame Sulfur dioxide Lupine Molluscs Dishes, numbers 1. 2. 3. ( )* 4. ( )* 5. 6. 7. 8. ( )* 9. 10. 11. 12. 13. 14. ( )* 15. ( )* 16. ( )* 17. ( )* 18. ( )* 19. ( )* 20. 21. 22. 23. 24. 25. ( )* 26. ( )* 27. ( )* 28. - 29. 30. 31. 32. 33. 34. - 35. 36. 37. 38. 39. 40. 41. ( )* 42. 43. ( )* 44. 45. 46. 47. 48. 49. 50. ( )* * Kan inneholde spor av disse allergenene True burgers Pepper beef Harbour Cafe use lava stone grill for the best result. Edo, Chef Surf n Turf Spareribs TRUE BURGERS 180gram Homemade from delicious beef, w/french fries. 14. Rustic Burger 189,- Served with cheese, chedddar cheese sauce, onion rings, glazed mushrooms, corn, crispy salad, tomato, fried onions, gherkin and ranch dressing. 15. Texas Burger 189,- Served with BBQ-sauce, coleslaw, onion rings, crispy salad, tomato, gherkin and fried onions 16. Gringo banditos 189,- Served with a hot spice mix, Harbour burger dressing, onion rings, jalapenos, crispy salad, tomato, fried onions and gherkin. 17. Royal burger 198,- Served with bacon, cheese, cheedar cheese sauce, onion rings, crispy salad, tomato, red onions and Harbour burger dressing. 18. Classic 185,- Served with crispy salad, tomato, red onions and Harbour burger dressing. 19. Chicken burger 189,- Breaded chicken breast, coleslaw, onion rings, crispy salad, tomato, gherkin, fried onions and ranch dressing 20. Mini burger 110,- Choose any of our burgers 100 grams FROM THE GRILL 21. Surf n Turf 305,- Beef tenderloin served with jumbo shrimps, creamy chili sauce, fried parsnip, carrots, glazed cherry tomatoes, purée of cauliflower and celeriac and potatoes au gratin. 22. Pepper beef 305,- Beef tenderloin served with jumbo shrimps, creamy chili sauce, fried parsnip, carrots, glazed cherry tomatoes, purée of cauliflower and celeriac, and potatoes au gratin 23. Biff clásico 305,- Beef tenderloin served with homemade béarnaise sauce, fried parsnip, carrots, glazed cherry tomatoes, purée of cauliflower and celeriac, and potatoes au gratin. 24. Baby Back Rib 286,- Served with baked potato, coleslaw, sour cream, corn cob and barbecue sauce.
Tapas plate Salmon with pesto CHICKEN 25. Chicken Fingers 206,- Deep-fried strips of chicken fillet, coleslaw BBQ sauce and Ranch dip. Served with Idaho potatoes. Chicken Fingers 26. Nan bread 179,- with chicken Grilled slices of chicken filet, crispy salad, tomato, red onions, cucumber, ranch dressing and fries. HARBOUR TAPAS 27. Toasted olive bread 45,- flaguette 28. Olives 52,- 29. Aioli 32,- 30. Cheese balls 89,- Fried cheese balls with aioli and salsa. 31. Patatas bravas 68,- Fried potatoes with aioli and salsa. 32. Onion rings 75- With ranch dip and sweet chili sauce. 33. Chorizo 105,- Fried in garlic and olive oil. 34. Bacon-wrapped dates 85,- 35. Gambas pil pil 105- Scampi served in olive oil with chili and garlic. 36. Buffalo Chicken 105,- Wings (Hot) Spicy sauce with Ranch dressing. 37. Tapas plate for 2. pers 566,- Chorizo, onion rings, patatas bravas, gambas pil pil, bacon, dates, cheese balls, buffalo chicken wings, aioli, ranch dressing and sweet chili sauce. Mussels Seafood Pasta SEAFOOD 38. Mussels 189,- Mussels steamed in garlic with cream, or with a taste of curry. Served with french fries. 39. Monkfish 295,- Baked monkfish with bacon, sauce of saffron and butter and ratatouille. Served with potato puree. Ca 25 min. 40. Salmon with pesto 265,- Baked salmon with pesto, saffron butter sauce and ratatouille. Served with potato puree. PASTA 41. Seafood Pasta 186,- Spaghetti with garlic steamed scampi and mussels in a rich tomato sauce. Served with bread and butter. 42. Rigatoni alla 189,- boscaiola Creamy pasta with mushrooms, onion, garlic, beef and bacon, topped with truffle oil.